Reported by: Cheng Jing Lee Posted by: Jenny Lin
On Saturday, April 5th, 2025, 10 members(8 students, 2 parents) participated in the FMSC packing session. We started in a large room with other participants, listening to the introduction and rules explained by the staff. After the explanation, we split into smaller groups, ready to pack the meals. We make sure to wash our hands firmly, wear gloves, and avoid touching the inside of bags and food, following the hygiene rules required by staff. The foods consist of vegetables, vitamins, soy, and rice, including all the nutrition that is needed. The work is pretty repetitive, so the process is quite efficient. We spent our time packing and chatting with each other. The staff created some challenges and competitions for us to speed up the process and create some fun in this activity. We cleaned up, collect the foods that were on the table, sweep the floor, and wipe the table. After the packing, the staff reveal the number of children we can feed for a whole year, which is 73 kids. Overall, this activity is really satisfying and fulfilling.
Volunteers :
1. Cheng Jing Lee 3.5 hr (event leader)
2. Jenny Lin 2.5 hr
3. Tammy Tchao 2.5 hr
4. Vincy Tchao 2.5 hr
5. Karl Hui 2.5 hr
6. Zehao Sun 2.5 hr
7. Rebecca Feng 2.5 hr
8. Melody Zhang 2.5 hr
