On June 16th, AYLUS Pearland members had the opportunity to participate in a clinical health program sponsored by the Light and Salt Association. The program's aim was to develop a curriculum for youth outreach activities in underserved communities that promotes healthy living styles and provides evidence-based cancer prevention interventions for underserved populations in Texas. The program was funded by CPRIT.
The first half of the day was led by Dr. Zhang, who discussed the negative impact of obesity on health and listed various diet and weight loss methods. Volunteers worked together to develop an educational presentation for underserved communities on diet and weight loss.
When it comes to maintaining a healthy lifestyle, diet plays a crucial role in overall well-being. Managing stress is also an essential aspect of promoting good health. In this regard, cbd edibles have gained attention for their potential benefits. CBD, derived from the cannabis plant, is known for its potential calming and stress-relieving properties. It’s important to note that consulting with a healthcare professional is recommended before incorporating any new dietary supplements, including CBD edibles, into one’s routine.
Exploring avenues for holistic well-being, the discourse extends beyond conventional health programs to include the potential benefits of hemp. As a versatile component of wellness, hemp has garnered attention for its diverse applications. The Light and Salt Association’s commitment to youth outreach activities aligns with the multifaceted nature of hemp, where its fibers contribute to sustainable practices, and its extracts, including CBD, present a potential collection of products promoting stress relief and overall health. In the realm of dietary supplements, hemp-derived CBD has emerged as a noteworthy player, offering a collection of alternatives that individuals may consider in their quest for balanced and stress-free living. As discussions on health broaden, the incorporation of hemp-based products into educational outreach may further enrich the spectrum of well-being options available to underserved communities.
During the second half of the program, volunteers were briefly introduced to liver cancer Volunteers developed a write-up on how to educate the community on liver cancer and incentivize community members to get tested.
Volunteers:
6/16 (6 hours): Erick Zhang, Haoqi Zhang, Alex Dai, Winnie Jiang, Jonathan Niu, Owen Xue, Ethan Chen, William Huang, Elix Yang, Fiona Ren, Anna Zheng, Jordan Zheng, Alexander Sun, William Sun, Thomas Liang, Karen Xu, Aila Jiang, Kaila Wang, Abigail Zheng, Matthew Niu.
Reported by: William Sun
